nothing better than cold water lobster....if I remember correctly I think the lobster was $0.39 a lbs cooked a restaurant right off the warf at when I was a kid back in the 60's, at Parlee Beach pop was $0.05 and ice cream was a dime...I can still remember the name of the roadside seafood retaurent on the road from Parlee Beach to Shediac, it was called Goulds Fried Clams and they were the best I think I ever had....sorry about the hyjack...
